Tom Bridgwater

Tom Bridgwater

Tom Bridgwater Head Chef Head Chef Tom has had a colourful career in cooking having worked under the likes of Marco Pierre White and in the kitchen of a 3 AA Rosette restaurant in London, the then Bonds Restaurant. Tom also headed the kitchen of...

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Nick Crudginton

Nick Crudginton

Nick Crudginton Director Nick is one of the most well known restauranteurs in Birmingham. After moving to the West Midlands, following a distinguished career in London's West End, he opened the infamous Bucklemaker Restaurant and Bar and ran this...

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Anthony Cox

Anthony Cox

Anthony Cox Operations Director Tony Cox Born January 1986 is a restaurateur with a flair for good business and better service! He started his Career back in 2004 at the age of 18 for a 4 star luxury golf and leisure resort. He then received a...

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Dan Anderson

Dan Anderson

Daniel Anderson Chef Director/Owner Daniel Anderson is a chef with ambition. He started his career as a chef at age 14 and has travelled all over Europe, gaining vast experience from the great cooking and produce of some of the finest...

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